翻訳と辞書 ・ Gaj, Rawa County
・ Gaj, Slovenska Bistrica
・ Gaj, Sochaczew County
・ Gaj, Tomaszów Mazowiecki County
・ Gaj, Wyszków County
・ Gaj, Łowicz County
・ Gaj, Łęczyca County
・ Gaj, Śrem County
・ Gaj, Šmarje pri Jelšah
・ Gaj-class tugboat
・ Gaj-Grzmięca
・ Gaja
・ Gaja (disambiguation)
・ Gaja (film)
・ Gaja (surname)
・ Gaja (wine)
・ Gaja Alaga
・ Gaja Gamini
・ Gaja Grzegorzewska
・ Gaja-et-Villedieu
・ Gaja-la-Selve
・ Gajab Desh Ki Ajab Kahaniyaan
・ Gajaba Regiment
・ Gajabahu I of Anuradhapura
・ Gajabahu II of Polonnaruwa
・ Gajabahu synchronism
・ Gajabarwadi
・ Gajabrishta
・ Gajac
・ Gajac, Gironde
|
|
Gaja (wine)
Gaja is an Italian wine producer from the Piemonte region in the district of Langhe, chiefly producing a number of Barbaresco and Barolo wines, and later diversified into Brunello and "Super-Tuscan" production. Its current owner and president Angelo Gaja is credited with developing techniques that have revolutionised winemaking in Italy,〔〔Kissack, Chris, thewinedoctor.com (Gaja )〕 and terms such as "the undisputed king of Barbaresco",〔Virbila, S. Irene, ''Los Angeles Times'' (August 13, 2003). (2000 Angelo Gaja Ca’ Marcanda Magari )〕 and "the man who dragged Piedmont into the modern world"〔〔〔McInerney, Jay, ''The Wall Street Journal'': On Wine (June 17, 2010). (The New Gaja in Town )〕 have been applied to him, and whose Barbaresco wine is considered a status symbol on a par with Château Lafite-Rothschild or Krug.
Additionally, Gaja Distribuzione imports to Italy high-end wines from elsewhere in the world including Champagne, Sauternes and Bordeaux, Spanish and Californian wine, as well as spirits and glassware.〔
==History==
The Gaja winery was founded in 1859 by Giovanni Gaja, the Gaja family having arrived from Spain during the 17th century.〔Prial, Frank J., ''The New York Times'' (August 30, 1989). (Wine Talk )〕〔 The family Gaja opened a tavern in Barbaresco, serving its wines with the food. At the end of the 19th century, Gaja wines were bottled and supplied to the Italian army in Abyssinia.
In 1937, Giovanni Gaja first put the name Gaja in big red letters on his bottles' labels.〔 The firm progressed following World War II as Giovanni Gaja made a significant series of vineyard purchases in terms of scale and vineyard quality. Also cited as an important influence to the firm's early success is the mother of Giovanni Gaja, Clotilda Rey, who instilled the principles of working to achieve high quality to attract the desired clientele, and set high prices to manifest the prestige of the product.〔O'Keefe, Kerin, ''The Wine News'' (October/November 2006). (Barbaresco Breaks Rank )〕〔
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
■ウィキペディアで「Gaja (wine)」の詳細全文を読む
スポンサード リンク
| 翻訳と辞書 : 翻訳のためのインターネットリソース |
Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.
|
|